authentic Italian flavors
Fresh seasonal ingredients

Browse Featured Set Menus

Set Menu 1

2 courses $45 pp / 3 courses $55 pp

Entree
Jumbo Shrimp Cocktail

Chilled Jumbo Shrimp, Cocktail Sauce, Spicy Mustard Sauce

or
Jumbo Lump Crab Meat Cocktail

Oysters, Clams, Lobster, Shrimp

or
Tuna Tartare

Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips, Ginger Soy Emulsion

Mains
Roast Pork Fillet

Marinated in mustard and rosemary served with a mustard sauce, onion gravy, roasted potatoes, red cabbage and greens

or
Prime Porterhouse

Chicken breast with a spinach, pesto, cream cheese and parmesan filling, finished with honey mustard sauce, roasted potatoes and seasonal greens.

or
Baked Cheese Ravioli

Cheese filled ravioli baked with marinara and mozzarella

Desserts
Classic Tiramisù

Espresso-soaked ladyfingers, whipped cream, mascarpone

or
Salted Caramel Tart

Salted caramel custard tart, vanilla ice-cream, almond biscuit

or
New York Cheese Cake

Serve with fresh mixed berry jam: strawberry, blueberry, raspberry, cranberry

Set Menu 2

2 courses $55 pp / 3 courses $65 pp

Entree
Tuna Tartare

Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips, Ginger Soy Emulsion

or
Jumbo Lump Crab Meat Cocktail

Oysters, Clams, Lobster, Shrimp

or
Jumbo Shrimp Cocktail

Chilled Jumbo Shrimp, Cocktail Sauce, Spicy Mustard Sauce

Mains
Roast Turkey Breast

Marinated in mustard and rosemary served with a mustard sauce, onion gravy, roasted potatoes, red cabbage and greens

or
Catch of the day

Freshly caught local fish fillets or mixed seafood, prepared by the chef as a daily special

or
Roast Pork Ribs

Slow cooked pork spare ribs, marinated and grilled in a smoky BBQ sauce, served with mixed greens

Desserts
Classic Tiramisù

Espresso-soaked ladyfingers, whipped cream, mascarpone

or
Salted Caramel Tart

Salted caramel custard tart, vanilla ice-cream, almond biscuit

or
New York Cheese Cake

Serve with fresh mixed berry jam: strawberry, blueberry, raspberry, cranberry

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